something to drink
sour beers
*Below you will find beers produced with yeasts that have a more or less marked acidity
1 lemon 
ideal for approaching this type of beers
fermented / barrel-aged beer
Ca’ del Brado
‘ANNIVERSARIO 25’
sour ale con funghi Shitake e Lion’s Male, Alc. 7,9° (cl 37,5)
€ 14
///
Ca’ del Brado
‘INTECCI GIARDINO 24’
wild iga con uve aglianico irpino, Alc. 7,4° (cl 75)
€ 28
* * *
Crossover blendery
‘CIRRO’
gose, Alc. 5,3° (cl 75)
/
€ 40
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Crossover blendery
‘PAMPERO’
beer with malted barley and raw wheat, Alc. 5,8° (cl 75)
/
€ 40
* * *
De ranke
‘CUVÉE DE RANKE’
old stock ale e lambic, Alc. 7° (cl 75)
/
€ 18
///
De ranke
‘KRIEK DE RANKE’
sour ale con ciliegie, Alc. 7° (cl 75)
/
€ 19
///
De ranke
‘TERROIR UNIQUE’ Grapevine chardonnay
grape ale con chardonnay e fiori di luppolo, Alc. 6,5° (cl 75)
/
€ 25
* * *
Dugges
‘LIMONCELLO SOUR’
cocktail beer, Alc. 6° (cl 33)
€ 8
* * *
girardin
‘GEUZE’
lambic black label, Alc. 5° (cl 75)
/
€ 23
* * *
LA MALPOLON (con Domaine de saumarez)
‘GRAPPE BLANCS’ 2025
birra con vinacce di marsanne, roussane e genache blanc
, Alc. 7,5° (cl 75)
/
€ 24
* * *
LA MALPOLON (con Domaine de saumarez)
‘GRAPPE ROUGE’ 2025
birra con vinacce di syrah, cinsault e grenche, Alc. 6,3° (cl 75)
/
€ 24
2 lemons
stronger acidity, greater aromatic complexity
fermented / barrel-aged beer
Antidoot
‘GORSEM / FRAMBOOS’
birra con amarene e lamponi, Alc. 6,5° (cl 75)
/
€ 59
///
Antidoot
‘L’AMBIGU (CABERNET CHINATO)’
birra con vino cabernet jura e cortecce di china, Alc. 8° (cl 75)
/
€ 60
///
Antidoot
‘L’AMBIGU (ORANGE)’
birra con vino di pinot gris, gewügewurztraminer and blood orange, Alc. 8° (cl 75)
/
€ 59
///
Antidoot
‘MYRICA GALE’
beer with marsch myrtle, Alc. 6,5° (cl 75)
/
€ 55
///
Antidoot
‘NAKED IN THE AFTERNOON’
beer with raspberries and tayberries, Alc. 6,5° (cl 75)
/
€ 50
///
Antidoot
‘ONGERDORST’
beer with barley malt, raw wheat, raw unhusked spelt and raw unhusked oats, Alc. 6,5° (cl 75)
/
€ 55
///
Antidoot
‘WOOP WOOP’
beer with barley malt, raw wheat and aged hops, Alc. 6,5° (cl 75)
/
€ 55
* * *
Cantina Giardino
‘BISIWI’
beer with falanghina pomace and apple pulp, Alc. 6,5° (cl 75)
/
€ 28
* * *
De Cam
‘AARDBEI’
birra lambic con fragole, Alc. 5° (cl 37,5)
/
€ 29
///
De CAM
‘MIRABEL-LAMBIEK’
birra lambic con susine, Alc. 6° (cl 37,5)
/
€ 30
///
De CAM
‘ZJIEM BEZEN FRAMBOISE’
birra lambic con mirtilli rossi e lamponi, Alc. 5,5° (cl 37,5)
/
€ 29
* * *
De garde
‘THE BROCKEN TRUCK ’ Cru Crab Edition
birra con cabernet sauvignon invecchiato in botti di quercia, Alc. 7° (cl 75)
/
€ 60
* * *
Kemker
‘AOLTBEER 12-21 ‘green walnut’’
blend of beers aged 20 months in red wine and cognac barrels, Alc. 6° (cl 75)
/
€ 30
///
Kemker
‘AOLTBEER 09-22’
beer with rhubarb, Alc. 6° (cl 75)
/
€ 34
///
Kemker
‘AOLTBEER 10-22’
beer with mirabelle plums, Alc. 6° (cl 75)
/
€ 35
* * *
Maestri del Sannio
‘ANFORGIVEN’
beer refined in amphora, Alc. 5,7° (cl 75)
/
€ 21
///
Maestri del Sannio
‘GISMONDI PARALLELI’
beer with grapes, Alc. 7° (cl 75)
/
€ 21
///
Maestri del Sannio
‘MARIALGA’
beer with seaweed and marianna vitale, Alc. 5° (cl 75)
/
€ 30
* * *
Opperbacco
‘NATURE TERRA’ RECCHIUTI
beer with montepulciano grapes, Alc. 7,2° (cl 75)
/
€ 18
///
Opperbacco (con tenuta terraviva)
‘NATURE TERRA’ TERRAVIVA
beer with montepulciano grapes, Alc. 7,1° (cl 75)
/
€ 18
* * *
Birrificio Sorio
‘GARGANENSIS’
farmhouse con aggiunta di mosto d’uva garganega, Alc. 5,8° (cl 75)
/
€ 14
3 lemons
3 Fonteinen
‘DRUIF DORNFELDER’ 19/20 Blend No. 30
beer with dornfelder grapes, Alc. 9° (cl 75)
/
€ 55
///
3 Fonteinen
‘FRAMBOOS OOGST’
birra lambic con lamponi, Alc. 6,2° (cl 37,5)
/
€ 42
///
3 Fonteinen
‘FRAMBOZENLAMBIK’
birra lambic con lamponi e ciliegie, Alc. 6,8° (cl 37,5)
/
€ 42
///
3 Fonteinen
‘HOMMAGE’
beer with raspberries and cherries, Alc. 6° (cl 75)
/
€ 55
///
3 Fonteinen
‘OUDE KRIEK’
birra lambic giovane con ciliegie, Alc. 6,8° (cl 37,5)
/
€ 22
///
3 Fonteinen
‘PRUIM MIRABELLE’
birra lambic affinata in botti di Oloroso con prugne mirabelle, Alc. 6,8° (cl 37,5)
/
€ 24
* * *
Boon
‘Oude Geuze’
blend di lambic invecchiate in botti di rovere, Alc. 7° (cl 75)
/
€ 18
///
Boon
‘FARO’
blend di lambic giovani e invecchiate con zucchero candito, Alc. 5° (cl 25)
/
€ 5,8
* * *
Cantillon (in collaboration with Cognac Grosperrin)
‘50°N – 4°E’ 2022
blend di lambic invecchiato in botti di cognac, Alc. 7° (cl 75)
/
€ 81
///
Cantillon
‘ASHANTI’ 2023
beer with 'gorilla' black pepper, Alc. 5,5° (cl 75)
/
€ 50
///
Cantillon (in collaboration with Cascina degli Ulivi)
‘BARBERA’ 2022
blend made with barbera pomace and two years old lambic, Alc. 6,5° (cl 75)
/
€ 76
///
Cantillon
‘CARIGNAN’ 2022
druiven lambic with carignano grapes, Alc. 5° (cl 75)
/
€ 76
///
Cantillon (in collaboration with Cantina Giardino)
‘DROGONE’ 2022
blend with pomace of aglianico and three years old lambic, Alc. 6,5° (cl 75)
/
€ 86
///
Cantillon
‘FOU’ FOUNE’ 2023
beer with apricots, Alc. 5° (cl 75)
/
€ 40
///
Cantillon
‘GRAND CRU BRUOCSELLA’ 2023
lambic, Alc. 5° (cl 75)
/
€ 35
///
Cantillon
‘GUEUZE’ 2023
gueuze, Alc. 5° (cl 75)
/
€ 28
///
Cantillon
‘IRIS’ 2023
beer with pale malt, Alc. 6,5° (cl 75)
/
€ 35
///
Cantillon
‘LA VIE EST BELGE’ 2022
beer refined in vin jaune barrels, Alc. 6° (cl 75)
/
€ 80
///
Cantillon
‘KRIEK LAMBIC’ 2023
beer with cherries, Alc. 5° (cl 75)
/
€ 28
///
Cantillon (in collaboration with Stephane and Mirelle Tissot)
‘LA CORVÉE’ 2023
blend of trousseau pomace, poulsard macerated for 3 months in amphora and two-year-old lambic, Alc. 6,5° (cl 75)
/
€ 70
///
Cantillon (in collaboration with Cascina degli Ulivi)
‘LE PLAISIR’ 2023
blend di 9 diversi tipi di vinacce di uva piemontese e lambic, Alc. 6,5° (cl 75)
/
€ 53
///
Cantillon
‘MAGIC LAMBIC’ 2022
beer with raspberries, blueberries and madagascar vanilla, Alc. 5,5° (cl 75)
/
€ 76
///
Cantillon
‘MAMOUCHE’ 2022
beer with elderflower, Alc. 5,5° (cl 75)
/
€ 41
///
Cantillon
‘NATH’ 2023
beer with rhubarb, Alc. 5,5° (cl 75)
/
€ 40
///
Cantillon (in collaboration with Radikon)
‘RACINE’ 2022
blend with pomace of chardonnay, tokaj, sauvignon blanc and lambic, Alc. 7° (cl 75)
/
€ 66
///
Cantillon
‘ROSÉ DE GAMBRINUS’
beer with raspberries, Alc. 5,5° (cl 37,5)
/
€ 15
Cantillon
‘ROSÉ DE GAMBRINUS’ 2023
beer with raspberries, Alc. 5,5° (cl 75)
/
€ 28
///
Cantillon
‘SAINT GILLOISE’
gueuze with hallertau lops, Alc. 5° (cl 75)
/
€ 35
///
Cantillon
‘SAINT LAMVINUS’ 2022
blend of lambic from 16 to 18 months of average age with merlot grapes, Alc. 7° (cl 75)
/
€ 56
///
Cantillon
‘SANG BLEU’ 2023
beer with blue honeysuckle, Alc. 6° (cl 75)
/
€ 50
///
Cantillon (con Domains Geschickt)
‘SCARABÉE’ 2022
blend of two-year-old lambic and gewurtzstraminer pomace from the kaefferkopf vineyard, Alc. 6,5° (cl 75)
/
€ 76
///
Cantillon (in collaboration with Fuori Mondo)
‘SIGNORINA’ 2022
beer with sangiovese grapes, Alc. 6,5° (cl 75)
/
€ 66
///
Cantillon (in collaboration with Cantina Giardino)
‘SOPHIA’ 2022
blend of greco di tufo pomace fermented in amphora, Alc. 6,5° (cl 75)
/
€ 96
///
Cantillon
‘t42’ 2021
beer with 4 years barrel aged lambic, Alc. 5,5° (cl 75)
/
€ 80
///
Cantillon (con Tenuta Capezzana)
‘VIN SANTO’ 2022
blend of two years old lambic and Trebbiano must, Alc. 7° (cl 75)
/
€ 76
* * *
Het Boerenerf
‘BIET’
beer with beetroot, Alc. 7° (cl 75)
/
€ 45
///
Het Boerenerf
‘CUVÉE HERITAGE’
gueuze, Alc. 7° (cl 75)
/
€ 45
///
Het Boerenerf
‘KRIEK AMARONE’
beer with cherries aged in amarone barrels, Alc. 8° (cl 75)
/
€45
///
Het Boerenerf
‘KWEE’
beer with quince wine, Alc. 7° (cl 75)
/
€ 45
///
Het Boerenerf
‘OUDE GUEUZE’
gueuze, Alc. 7° (cl 37,5)
/
€ 18
///
Het Boerenerf
‘ROODNEUS’
beer with peaches and red currants, Alc. 7° (cl 75)
/
€ 45
///
Het Boerenerf
‘ROYAL’
blend di lambic con idromele e ribes nero, Alc. 8° (cl 75)
/
€ 59
///
Het Boerenerf
‘ZOMERKRIEK’
beer with macerated cherries and cider, Alc. 7° (cl 75)
/
€ 45
///
Het Boerenerf
‘KERS KANEEL’
lambic macerata su ciliegie, Alc. 7° (cl 75)
/
€ 45
* * *
Levain
‘LA BOUCLE’
beer fermented on jura grape marc, Alc. 5° (cl 75)
/
€ 25
///
Levain
‘NUANCE’
beer matured on jura red wine marc, Alc. 5,5° (cl 75)
/
€ 25
///
Levain
‘VIN DE PAILLE’
beer with savagnin, chardonnay and poulsard grapes, Alc. 9° (cl 75)
/
€ 32
* * *
Maestri del Sannio
‘CERASELLA’ 2022
sour with ancient grain and cherries, Alc. 7° (cl 75)
/
€ 25
///
Maestri del Sannio
‘CUVèE IANNUCCI’
beer with falanghina grapes, Alc. 6,5° (cl 75)
/
€ 21
///
Maestri del Sannio
‘SPACCARELLA’ 2023
beer with apricots, Alc. 5,5° (cl 75)
/
€ 21
* * *
Métaphore
‘Be kind: pear’
birra con pere in macerazione, Alc. 4,2° (cl 75)
/
€ 45
* * *
Métaphore
‘utopia & visions’
birra con ciliegia, pesca e uva Palava, Alc. 5,5° (cl 75)
/
€ 45
* * *
Métaphore
‘here and now: cherry’
birra con ciliegie e amarene, Alc. 5,3° (cl 75)
/
€ 45
* * *
Métaphore
‘here and now: rhubarb & reine claude’
birra con rabarbaro e prugne reine claude, Alc. 5,1° (cl 75)
/
€ 45
* * *
PARRAIN
‘OUDE GEUZE’
blend di lambic di 1 , 2 e 3 anni, Alc. 6,5° (cl 75)
/
€ 33
* * *
Tilquin
‘Cuvée Arthur’
beer with one, two and three year old lambic aged in oak barrels, Alc. 7° (cl 75)
/
€ 40
///
Tilquin
‘Cuvée Jean-Francois’
beer with two and three year old lambic aged in oak barrels, Alc. 7,2° (cl 75)
/
€ 40
///
Tilquin
‘OUDE ABRICOT’
blend di lambic con albicocche, Alc. 6,3° (cl 37,5)
/
€ 22
///
Tilquin
‘OUDE AIRELLE SAUVAGE’
blend di lambic con prugne, Alc. 6,5° (cl 37,5)
/
€ 22
///
Tilquin
‘OUDE GUEUZE’
gueuze, Alc. 6,4° (cl 75)
/
€ 28
///
Tilquin
‘OUDE MURE’
blend di lambic con more, Alc. 6° (cl 37,5)
/
€ 28
///
Tilquin
‘OUDE PECHE JAUNE’
blend di lambic con pesche gialle, Alc. 7° (cl 37,5)
/
€ 22
///
Tilquin
‘OUDE QUETSCHE’
blend di lambic con prugne, Alc. 6,4° (cl 37,5)
/
€ 22
///
Tilquin
‘OUDE REINETTE’
beer with apples, Alc. 6,8° (cl 75)
/
€ 35
///
Tilquin
‘OUDE RHUBARBE’
beer with rhubarb, Alc. 6° (cl 37,5)
/
€ 18
///
Tilquin
‘OUDE SUREAU’
blend di lambic con bacche di sambuco, Alc. 6,6° (cl 37,5)
/
€ 20
livello di acidità: marianna vitale 🙂
fermented / barrel-aged beer