something to eat

Piattini

aperitif

'right' marinara

in collaboration with ‘Millenium’ – Cusano Mutri (BN)

pizza with type 0 flour dough and blend of stone ground type 2 and wholemeal flours, baked in wood oven with San Marzano and guardiolo tomatoes, garlic, oil, oregano and anchovies

€ 16

Natural oyster

Natural 'Bouzigue' oyster

allergens: molluscs

€ 4

Garnished oyster

'Bouzigue' oyster garnished with soya, ginger and potato spume

allergens: molluscs / soy

€ 5

ceviche

marinated sea bass, caciotta cheese, bittersweet onion, tomato mayo

allergens: fish / eggs / mustard

€ 12

razor clams au gratin

allergens: molluscs / eggs / gluten / soy

€ 12

hummus

cream of chickpeas from Campi Flegrei, lime and sesame

allergens: sesame / gluten

€ 6

salt cod cheese-cake

scented with fennel, with chickpeas cream, confit tomato and lemon peel

allergens: fish / lactose

€ 14

*****

potato croquette with mussels

potato croquette with marinated mussels, parsley powder and grana cheese flakes

allergens: gluten / eggs / lactose / molluscs

€ 6

arancino 'split'

rice arancino with butter and lemon, topped with prawns tartare, zucchini and cashews

allergens: gluten / eggs / lactose / crustaceans / nuts

€ 8

new!!!

mozzarella ‘in carrozza’

fried bread with fresh mozzarella cheese, parma raw ham, fennel, tomatoes and anchovies

allergens: gluten / fish / eggs / lactose

€ 6

sea bass 'zeppola'

with potatoes, lime mayo, dutch cream, 'aioli' sauce

allergens: gluten / fish / eggs / sesame / mustard / lactose

€ 12

Piatti

pasta

spaghetti with tomato sauce

topped with cheese

allergens: gluten

€ 12

new!!!

spaghetti ‘faraglioni’

with tomato sauce, prawns tartare, sea urchins, sea bass and swordfish carpaccio, marinated mussels and seashell

allergens: gluten / molluscs / crustaceans / fish

€ 30

spaghetti with tomato sauce

topped with prawns tartare

allergens: gluten / crustaceans

€ 16

spaghetti with tomato sauce

topped with sea urchins

allergens: gluten / molluscs

€ 20

spaghetti with tomato sauce

topped with sea bass carpaccio

allergens: gluten / fish

€ 15

spaghetti with tomato sauce

topped with swordfish carpaccio

allergens: gluten / fish

€ 15

spaghetti with tomato sauce

topped with marinated mussels

allergens: gluten / molluscs

€ 15

spaghetti with tomato sauce

topped with seashell

allergens: gluten / molluscs

€ 15

new!!!

Tuna 'Genovese'

allergens: gluten / fish

available on Saturday and Sunday

€ 18

Piatti

sandwiches

salty croissant

with raw ham, provola fondue, spinach, cantabrian anchovies and creamy egg

allergens: gluten / eggs / lactose / nuts / fish / soy

€ 12

sandwich

with iberian ham, truffle cream and buffalo mozzarella

allergens: gluten / eggs / lactose / mustard / soy

€ 12

'open' toast

with marinated salmon, guacamole, green salad, baked tomato, dutch cream and pumpkin seeds

allergens: gluten / fish / eggs / lactose

€ 12

'closed' toast

with smoked 'baked' ham, fontina cheese, green salad, whole grain mustard

allergens: gluten / mustard

€ 12

‘bun’

with fried squid rings, fried egg yolk ring, artichokes in oil, pecorino cheese, mint and lemon

allergens: gluten / eggs / lactose / mustard / soy / nuts / molluscs

€ 12

ciabatta

with pimentòn marinated swordfish, roasted eggplants, confit tomatoes, tahina, kimchi

allergens: gluten / fish / lactose / sesame / crustaceans

€ 14

panino ‘capri’

butter toasted panino with prawns, green salad, confit tomatoes, fried mozzarella and lime mayo

allergens: gluten / eggs / crustaceans / lactose / mustard / sesame / nuts

€ 12

Piatti

dessert

lemon tart

€ 5

meringue tart

- with lemon

 - with dark chocolate and orange jam 

€ 5

new!!!

mar-ennella

taiyaki pancake with chocolate and hazelnuts cream

€ 4

maritozzo

€ 3

lemon delight

€ 6